Dining with the Chef - Season 3 Episode 20 : Authentic Japanese Cooking: Grilling - Kabayaki-style Sardines

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Dining with the Chef

Dining with the Chef - Season 3 Episode 20

Dining with the Chef 2014 -

Title: Dining with the Chef - Season 3 Episode 20
Genre: Reality
Country: United States of America
Studio: NHK WORLD-JAPAN
Cast:
Crew:
Alternative Titles:
Keyword: cooking, japanese cuisine, cooking show

Overview:The theme of this episode is "grilling." We'll be introducing the Japanese favorite, kabayaki. We'll learn the easy way to spread open sardines for kabayaki without even using a knife. We'll also learn about how to make a variation on kabayaki by flaking the sardines and adding dashi stock, to make delicious hitsumabushi.

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First Air Date: Apr 02, 2012 Last Air date: Feb 25, 2025 Season: 14 Season Episode: 405 Episode Runtime: 26:14 minutes Quality: HD IMDb: 10 / 10 by 0 users Popularity: 2.6794 Language: en

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